Candied Yams
3 cups chunky mashed yams
1/2 cup sugar
2 eggs
1/3 cup milk
1/2 stick butter
1 teaspoon vanilla
Topping:
1 cup brown sugar
1/3 cup melted butter
1/2 cup flour
1 cup nuts
Directions:
Mix top ingredients and place in 9X13 (I used an 11X15, since it is pretty rich). Mix topping and place by small spoonfuls on top ( will be thick). bake 40-45 minutes at 350.
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Showing posts with label Candied Yams. Show all posts
Showing posts with label Candied Yams. Show all posts
Tuesday, January 18, 2011
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