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Sunday, January 2, 2011

Chocolate Peanut Butter Parfaits

Chocolate Peanut Butter Parfaits
3 tablespoons milk
3 tablespoons peanut butter
1 cup thawed COOL WHIP whipped topping
2 cups cold milk
1 package (4serving size) JELL-O chocolate flavor instant pudding and pie filling
1/4 cup chopped peanuts
Directions:
STIR 3 tablespoons milk into peanut butter in medium bowl until smooth. Gently stir in whipped topping.
POUR 2 cups milk into medium bowl. Add pudding mix. Beat with wire whisk 2 minutes. Alternately spoon whipped topping mixture and pudding into 6 parfait glasses.
REFRIGERATE until ready to serve. Sprinkle with peanuts.

Makes 6

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