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Tuesday, January 4, 2011

Granny's Hash Brown Casserole

Granny's Hash Brown Casserole
30oz pkg frozen hash browns
2 cups sour cream
2 cups shredded cheese
1/2 cup chopped onion
1 stick of butter
1 teaspoon salt
1/4 teaspoon pepper
Directions:
Melt butter and add cheese till melted then remove from heat. in a separate bowl mix sour cream, onion, salt and pepper. Add butter and cheese (mixed). Mix with frozen hash browns and spread in 9X13 casserole dish. Lighty dot top with butter. Bake at 350 for 30 minutes.

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