Creamy Chicken Tacos (Crock pot Dish)
5-6 pieces of boneless chicken breast
1&1/4 cup Pace Salsa (mild)
3/4 cup sour cream
Directions:
Place chicken in the crock pot with salsa. Cook for 8 hours on high. Shred the chicken and clear the fat on the 7th hour, then add sour cream for the last hour of cooking. Serve on tortillas, lettuce and cheese. Enjoy!!!
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